Charalampos Proestos
National and Kapodistrian University of Athens, Greece
Biography
Charalampos Proestos has obtained his PhD in Food Chemistry at Agricultural University of Athens (AUA), Greece, where he continued his Postdoctoral work on natural antioxidants on programs funded by EU and Greece. Currently, he is an Assistant Professor in the Department of Chemistry, National and Kapodistrian University of Athens. He has published more than 30 papers in reputed journals and has been serving as an Editorial Board Member of more than 5 reputed journals.
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